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English dictionary

gluten

/'gl/u/t/-/n/

Definitions, examples, synonyms and antonyms from WordNet 3.0.

noun

  1. a protein substance that remains when starch is removed from cereal grains; gives cohesiveness to dough

    noun.food

    Source: WordNet 3.0

  2. The viscid, tenacious substance which gives adhesiveness to dough.

    noun

    Source: webster1913

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