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roselle
(r/oU/'z/E/l )

noun (n)

  • East Indian sparsely prickly annual herb or perennial subshrub widely cultivated for its fleshy calyxes used in tarts and jelly and for its bast fiber(noun.plant)
    source: wordnet30
  • a malvaceous plant (Hibiscus Sabdariffa) cultivated in the east and West Indies for its fleshy calyxes, which are used for making tarts and jelly and an acid drink.(noun)
    source: webster1913
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