English to English
broth
(br/O//T/
)
noun (n)
- liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces(noun.food)source: wordnet30
- a thin soup of meat or fish or vegetable stock(noun.food)source: wordnet30
- Liquid in which flesh (and sometimes other substances, as barley or rice) has been boiled; thin or simple soup.(noun)source: webster1913
English Word Index:
A . B . C . D . E . F . G . H . I . J . K . L . M . N . O . P . Q . R . S . T . U . V . W . X . Y . Z .
A . B . C . D . E . F . G . H . I . J . K . L . M . N . O . P . Q . R . S . T . U . V . W . X . Y . Z .
Vietnamese Word Index:
A . B . C . D . E . F . G . H . I . J . K . L . M . N . O . P . Q . R . S . T . U . V . W . X . Y . Z .
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